chocolate marshmallow pops!

Do you ever feel like you want to be domestic and make some delicious eats, but can’t muster up the strength to do it? If so, this recipe is the recipe for you! It is super easy – it involves microwaving – and the end result is a delicious and adorable lollipop that people might even be impressed with. It’s a total win.

Image

What you need

  • 15 marshmallows
  • 15 lollipop sticks
  • 2 cups chocolate chips
  • sprinkles (optional)

Put marshmallows in a microwave safe bowl and microwave in 30 second increments, stirring each time. In the meantime, stick lollipop sticks in your marshmallows and line a baking sheet with parchment. Once your chocolate is melted, dip your marshmallow pops into it, then coat with sprinkles (if you want) and stand on your parchment paper. Once every marshmallow is dipped, place baking sheet in the freezer for about 25 mins. Allow to thaw for 5 mins before serving.

ENJOY!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: